Celtic Tree of Life - an original design by Welsh artist Jen Delyth ©1990 www.celticartstudio.com-
-
Recent Posts
Archives
Categories
Tags
animals aponogeton certified consumer crops ecological methodology environment ethics farming food food-safety fungi gardening GM grass farmer herbicides herbs hydroponic industrial farming joel salatin livestock markets michael pollan mushrooms naga morich nature nutrition organic organic farm outdoors pesticides pests philosophy reedbuck seeds simple-living sir albert howard snake lily south african food sustainable travel vegetables weeds Wildflowers wildlifeBlogroll
My Sites
Sites
Tag Archives: environment
All watched over by machines of loving grace
This video is worth watching. It challenges the romantic view of classical ecology. The central message for me is that change is everything and that our worldview has to be constantly open to change.
Posted in Environment, Nature
Tagged ecological methodology, ecology, environment, nature, philosophy, sustainable
Leave a comment
Restoring our grasslands
Take the time to view this TED talk by Alan Savoury on Holistic Management. It challenges the current orthodoxy, that paints grazing animals as a negative influence on the environment. This is bio-mimicry in action. One of the key methodologies … Continue reading
Posted in Environment, farming
Tagged animals, ecological methodology, environment, farming, grass farmer, livestock, nature, organic, organic farm, organic farming, sustainable
Leave a comment
Chameleon
I thought I would show these two photos as a follow up to my Nature and nurture post. I picked rocket and herbs for a salad yesterday and while putting the salad together this little guy popped out of the … Continue reading
Posted in Environment, farming, Nature
Tagged animals, ecological methodology, environment, ethics, farming, gardening, herbicides, nature, organic, organic farm, pesticides
2 Comments
Nature and nurture
This is my 28th article in the Mercury Food and Wine supplement. A couple of years back I planted a few heirloom Brandywine tomatoes. Growing them in our climate was not easy. The humidity encouraged blight and my tomatoes … Continue reading
Posted in Environment, farming, Food, Gardening, Mercury Food and Wine articles, Nature
Tagged crops, ecological methodology, environment, ethics, farming, food, nature, organic, organic farm, pesticides, vegetables, wildlife
1 Comment
New study confirms superiority of organic over conventional tomatoes.
This paper from Brazil has confirmed that organic tomatoes are better. The study found that vitamin C levels were 50% higher in organic tomatoes and that phenols were up to 139% higher. Phenols are thought to be significant in halting … Continue reading
Posted in farming, Food, Gardening, Lifestyle
Tagged crops, environment, farming, food, gardening, nutrition, organic, organic farm, vegetables
1 Comment
A Fishy Tale
This is my 27th article in the Mercury Food and Wine supplement. On Christmas eve we were treated to a stunning entrée of smoked salmon and caviar which left such a lasting impression on my taste buds, that I still … Continue reading
Posted in Environment, farming, Food, Food-safety, Lifestyle, Mercury Food and Wine articles
Tagged animals, consumer, environment, ethics, farming, fish farming, fish farms, food, food-safety, industrial farming, pesticides, salmon, sustainable
Leave a comment
The beginning of the world
A repost from the blog: The Archdruid Report by John Michael Greer Last Friday was, as I’m sure most of my readers noticed, an ordinary day. Here in the north central Appalachians, it was chilly but not unseasonably so, … Continue reading
Posted in Energy, Environment, Lifestyle
Tagged climate, energy, environment, simple-living, sustainable
1 Comment
Pesticides: Now More Than Ever – NYTimes.com
By Mark Bittman How quickly we forget. After the publication of “Silent Spring,” 50 years ago, we (scientists, environmental and health advocates, birdwatchers, citizens) managed to curb the use of pesticides and our exposure to them — only to see … Continue reading
Posted in Environment, farming, Food-safety, GM Foods
Tagged crops, ecological methodology, environment, ethics, farming, food, food-safety, GM, herbicides, nutrition, organic farm, pesticides, pests
1 Comment
The religion of economics
I came across this piece by deep ecologist John Seed. It is an insightful take on a system we take for granted. Unfortunately it is a pdf so it will have to be downloaded from this link: http://www.rainforestinfo.org.au/deep-eco/Economics-as-Religion5000.pdf
Posted in Environment, Nature, Uncategorized
Tagged consumer, ecological methodology, ecologist, environment, ethics, john seed, nature, philosophy
Leave a comment
The case for Organic food
Over the last three months a recurring theme has reared its head in our local newspapers. Variously titled, “Organic food no better than conventional” or “Is Organic better, the jury’s still out”, these articles were sourced from news agencies and … Continue reading
Posted in farming, Lifestyle
Tagged environment, farming, food, food-safety, industrial farming, nutrition, organic, pesticides
2 Comments
